NOTE: This is a great frosting for Best Banana Bread recipe. The sweet
cream makes the frosting very light and delicious. Add chopped nuts
for garnish.
4 tablespoons butter, softened
2 cups sifted powdered sugar
3 to 4 tablespoons cream, or half and half
1 teaspoon vanilla extract
1/2 teaspoon almond extract
½ teaspoon banana extract, (optional)
½ cup pecans, chopped coarsely (optional)
1. Cream butter at medium speed with an electric mixer; gradually add
sugar, beating until light and fluffy. Add cream a little at a time
and beat until spreading consistency. Add more liquid if be needed.
Add the extracts.
2. Spread frosting over baked banana bread. Spread chopped nuts over
frosting if desired.
Yields 3 cups.
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